This Chocolate Mallow Fondue is my go-to recipe for book club, all the ladies love it! You won’t be disappointed!
Chocolate Mallow Fondue
2 cup (12oz) Semisweet chocolate chips
1 container (7oz) Marshmallow Crème
1/2 cup of milk
1 can of sweetened condensed milk
1 tsp of vanilla extract
In a microwave or heavy sauce pan, heat the ingredients just until melted;
Whisk until smooth.
Transfer to a fondue pot and keep warm.
Serve with cream puffs, pretzels, cinnamon bears, marshmallows, and of course strawberries!